Point of Sale (POS)

The SODOO Point of Sale (POS) module is a full-featured till solution for retail shops, restaurants, cafés, supermarket chains and service points. Modern web…

What You Will Learn in This Section

  • Selling fast by using the POS interface effectively
  • Configuring payment methods and taking split payments
  • Table management and kitchen orders in restaurant mode
  • Setting up a customer loyalty programme and points system
  • Closing the till at the end of the day and producing the Z report
  • Managing a multi-store and franchise structure
  • e-Invoice and fiscal cash register (ÖKC) integration
  • Setting up hardware connections (printer, barcode, scale)

Overview

The SODOO Point of Sale (POS) module is a full-featured till solution for retail shops, restaurants, cafés, supermarket chains and service points. Built with modern web technologies, the system lets you keep selling even during internet outages thanks to its ability to work offline.

Why SODOO POS?

Unlike traditional till software, SODOO POS works fully integrated with your ERP system:

  • Real-time stock: Stock drops automatically at the moment of sale and is updated in all locations
  • A single customer database: Online and offline customers in the same pool, a 360° view
  • Integrated accounting: Every sale creates an accounting entry automatically
  • Central management: Monitor and manage all shops from a single panel

Offline Mode

Sell without internet and synchronise automatically when the connection returns. All data is safe in LocalStorage.

Multiple Devices

Work smoothly on tablets, computers or touchscreens. The responsive design fits every screen.

Restaurant Mode

Full restaurant support with table management, kitchen printer, order notes and bill splitting.

Real-Time Stock

Instant integration with the inventory module, automatic stock deduction. Negative stock warning and control.

Loyalty Programme

Earning points, coupon and promotion management. Personalised offers with customer segmentation.

e-Invoice / ÖKC

Compliant with Turkish e-invoice and fiscal cash register regulations. Legal documents through the GİB integration.

Retail vs Restaurant Compared

Retail Mode

  • Selling with fast barcode scanning
  • Product access by category
  • Standard discounts and promotions
  • Printing receipts/invoices
  • Stock counts and transfers
  • Gift cards and coupons

Restaurant Mode

  • A visual table layout
  • Order notes (less salt, extra sauce)
  • Kitchen / bar printers
  • Bill splitting (per person)
  • Moving / merging tables
  • Service charge and tips

A Typical Sales Flow

1. Open Session 2. Choose Products 3. Choose Customer 4. Take Payment 5. Print Receipt 6. Close Session

Scenario: Make Your First Sale

Situation: As a new cashier you are starting the morning shift. You need to open the till and make your first sale.

  1. Go to the POS → Dashboard and find your till
  2. Click the New Session button
  3. Enter the cash amount in the opening float (e.g. 500 TL)
  4. When the first customer comes, scan the products with the barcode reader
  5. If the basket is right, press the Payment button
  6. Choose the customer's payment method (cash/card)
  7. If cash, enter the amount received and see the change
  8. Complete the sale with Validate; the receipt is printed automatically
Tip: Thanks to multi-location support, the POS module lets you manage tills in different branches centrally. Each branch can have its own stock and till settings.

The POS Interface

A modern, user-friendly interface optimised for fast selling. It offers large buttons and a clear view for comfortable use on touchscreens.

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POS InterfaceThis screenshot is being renewed. The previous image came from the live system and carried real people's and customers' data, so it was withdrawn; an image from the PORTWARE demo company will replace it.

The SODOO POS main sales screen - product catalogue, basket and payment buttons

Interface Sections

Section Location Description
Top bar Top of the screen Cashier name, session details, main menu, search and exit buttons
Product catalogue Left/centre area Product buttons arranged by category, product images
Category bar Above the catalogue Horizontal tabs for switching categories quickly
Basket Right panel Selected products, quantities, prices and the total amount
Numpad Below the basket A numeric keypad for entering quantities and prices
Action buttons Bottom Payment, Discount, Customer, Cancel, Hold buttons

Quick Operations

  • Barcode scanning: Add quickly by scanning the product barcode - the barcode reader must have focus
  • Search: Type the product name, code or barcode in the search box in the top bar
  • Favourite products: Show the best sellers in the first category
  • Changing quantity: Click the product in the basket and enter the new quantity with the numpad
  • Deleting a line: The bin icon on the basket line
  • Line discount: Click the line and the % or Disc button
  • Adding a note: Click the line and add a customer note (in a restaurant: "less salt")

Basket Operations

Action How To
Increase quantity Click the line → enter a number on the numpad or press the + button
Decrease quantity Click the line → press the - button or enter a new quantity on the numpad
Change price Click the line → Price button → enter the new price (permission required)
Apply discount Click the line → % button → enter the discount rate
Clear the basket Press the New Order or Cancel button
Hold the order Hold button → give it a name → continue later
Note: Changing prices and giving discounts above certain rates may require manager permission. Permission settings are defined in the POS configuration.

Held Orders

If a customer wants to step away while shopping, or another operation is needed before payment, you can hold the order:

  1. With items in the basket, click the Hold button
  2. Give the order a name (e.g. "Mr Mehmet - black shirt")
  3. When the customer returns, choose the held order from the Orders button
  4. The basket loads automatically; continue the sale
Tip: Held orders are kept until the session is closed. You get a warning when closing the session.

Payment Methods

Give customers flexibility by configuring different payment methods. SODOO POS supports several payment methods in a single transaction.

Supported Payment Types

Cash

Change calculation, till counting, cash in/out tracking. Turkish lira and foreign currency support.

Credit/Debit Card

POS terminal integration, instalment options, contactless (NFC) payment support.

Mobile Payment

Payment by QR code, digital wallet integration (Google Pay, Apple Pay).

Gift Card

Store gift cards, balance checks and partial use support.

Customer Account

Sales on credit, deduction from the customer balance, credit limit control.

Coupon/Promotion

Discount coupons, campaign codes, using loyalty points.

Split Payment

You can collect a single order with more than one payment method. This is especially useful for customers who come as a group.

Scenario: Taking an 800 TL Bill Split

Situation: The customer wants to pay 300 TL of the 800 TL bill in cash and the rest by credit card.

  1. With the basket total showing 800 TL, press the Payment button
  2. Click the Cash option on the payment screen
  3. Type 300 on the numpad and confirm
  4. The remaining 500 TL is shown → click the Card option
  5. When the POS terminal approves the transaction, press Validate
  6. The receipt is printed and both payment methods appear on it

Change Calculation

When you enter the amount received from the customer in a cash payment, the system calculates the change automatically:

Bill Amount Received Change
147.50 TL 150.00 TL 2.50 TL
147.50 TL 200.00 TL 52.50 TL
Tip: For fast cash entry you can add shortcut buttons for common banknote amounts (50, 100, 200 TL).

Refunds

To make a refund after a sale:

  1. Open the Refunds option from the main menu
  2. Find the order to refund by receipt number or date
  3. Choose the products to refund (all or some)
  4. State the reason for the refund
  5. Process the refund amount as cash or a refund to the card
Warning: Refunds usually require manager approval. Daily refund limits can be set in the POS configuration.

Product Management

Configure the products to sell in the POS, split them into categories and make them easy to reach on the sales screen.

Product Visibility in the POS

For a product to be sold in the POS:

  1. Open the product from the Inventory → Products menu
  2. Go to the Sales tab
  3. Tick the Available in POS box
  4. Choose a suitable POS Category
  5. Add a product image (for quick recognition)
  6. Save

POS Categories

POS categories define the product groups on the sales screen. They are independent of inventory categories:

  • Parent categories: Shown in the main tabs (Drinks, Food, Clothing)
  • Sub-categories: Grouping inside (Hot Drinks, Cold Drinks)
  • Ordering: Set the order by giving categories a sequence number
  • Image: Add an icon or image to each category
POS Category Configuration

POS category configuration - grouping products on the sales screen

Variants and Options

Product variants (size, colour, dimension) are easy to choose in the POS:

  • Clothing: Size (S, M, L, XL, XXL), Colour (Black, White, Blue)
  • Shoes: Size (38, 39, 40...), Model type
  • Food: Portion (Small, Medium, Large), Cooking (Rare, Medium, Well done)
  • Drinks: Size (Tall, Grande, Venti), Extras (Extra shot)
Note: For products with many variants, a matrix view on the POS screen allows fast selection.

Combo Products (Bundles)

Combo selling for menus or bundled products:

  • Example: "Hamburger Menu" = Hamburger + Fries + Drink
  • When the main product is chosen, the components are added to the basket automatically
  • The bundle price is calculated separately (it can differ from the total component price)
  • Stock is tracked separately for every component

Barcode Management

Barcode Type Format Use
EAN-13 13 digits Standard retail products
EAN-8 8 digits Small products
UPC-A 12 digits US/Canada products
Internal Custom format Weighed products, promotion codes

Weighed Product Barcodes

The weighed product barcode structure for supermarkets and delis:

  • Prefix: The first 2 digits (e.g. 21 = weighed product)
  • Product code: The next 5 digits
  • Weight/Price: The last 5 digits (grams or kuruş)
  • Check: Check digit
Tip: You can configure the weighed product barcode format in the POS settings. With scale integration the label is printed automatically.

Customer Management

Choose a customer during the sale to benefit from the loyalty programme, credit tracking and detailed reporting.

Choosing a Customer at the Sale

  1. Click the Customer button on the sales screen
  2. The customer list opens - use the search box
  3. Search by name, phone or e-mail
  4. Choose the customer or register them with Create
  5. Once the customer is chosen, their name appears in the basket
POS Till Record

A POS till record - customer and sales operations

Quick Customer Registration from the POS

A quick registration with the minimum details for a new customer:

  • Required: Name
  • Recommended: Phone number (for later searches)
  • Optional: E-mail, address, tax details
Tip: Searching by phone number is the fastest method. You can create a record by asking the customer only for their phone.

Loyalty Programme

Increase repeat sales with a customer loyalty programme:

Earning Points

  • X points per 1 TL spent (e.g. 10 TL = 1 point)
  • Extra points in special categories (clothing: 2x points)
  • Bonus points in the birthday month
  • Points for referrals

Using Points

  • X points = 1 TL discount (e.g. 100 points = 10 TL)
  • Special rewards (e.g. 500 points = a free product)
  • Partial or full use of points
  • A minimum spend can be required

Membership Levels

Level Condition Advantages
🥉 Bronze 0 - 999 points Standard point earning
🥈 Silver 1,000 - 4,999 points 10% extra points, special campaigns
🥇 Gold 5,000+ points 25% extra points, priority service, free shipping

Sales on Credit (Customer Account)

The option of selling on credit to trusted customers:

  1. Set a Credit Limit on the customer record
  2. Choose the Customer Account payment method during the sale
  3. The limit is checked automatically
  4. The debt is tracked as a customer statement
  5. The account is updated when a collection is made
Warning: Sales on credit depend on the permission level. This feature can be switched off at cashier level.

Session Management

Keep till control by opening a separate session for each shift. Track cashier performance with session-based reporting.

Opening a Session

  1. Go to the POS → Dashboard
  2. Find the till you want to open
  3. Click the New Session button
  4. Enter the opening cash amount in the till (carried over)
  5. Confirm the amount - the session starts
  6. The sales screen opens; you are ready to sell

Cash Operations During the Day

Record non-sale cash movements:

Cash In (Put Money In)

  • Adding money to the till for small change
  • An advance received from the manager
  • A transfer from another till

Cash Out (Take Money Out)

  • Taking money from the till for a bank deposit
  • Expense payments (groceries, courier etc.)
  • Reducing excess cash for security
Note: Every cash in/out operation is recorded with a reason and amount. It appears in the end-of-day report.

Closing the Session (End of Day)

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POS Opening CheckThis screenshot is being renewed. The previous image came from the live system and carried real people's and customers' data, so it was withdrawn; an image from the PORTWARE demo company will replace it.

End-of-day / opening check - cash count and difference check

  1. Make sure all sales are completed
  2. If there are held orders, complete or cancel them
  3. Click the Close Session button
  4. Count the till:
    • Cash: Enter the physical count amount
    • Card: Enter the terminal total
    • Other: A count for each payment method
  5. The system shows the expected vs counted difference
  6. If there is a difference, write an explanation
  7. Validate and Close the Session

Till Differences

State Meaning Possible Causes
Difference = 0 Excellent All transactions were recorded correctly
Over (+) Extra money in the till Too little change given, an unrecorded sale
Short (-) Money missing from the till Wrong change, counting error, theft
Warning: Once a session is closed, the sales of that session cannot be edited. Only refunds can be made. The difference tolerance is set in the settings.

Restaurant Mode

Special features for restaurants, cafés, bars and food outlets. A full restaurant experience with table management, kitchen orders and bill splitting.

Restaurant Mode Features

Table Management

A visual floor plan, table states (free/occupied/reserved), capacity tracking.

Kitchen Printer

Orders go to different printers by category (kitchen, bar, desserts).

Bill Splitting

Payment per person, splitting by product, equal sharing.

Order Notes

Cooking preference, allergy warning and special request notes are passed to the kitchen.

Floor Plan and Tables

Build your venue's real layout in the POS:

  1. POS → Configuration → Floor Plans
  2. Create a new plan with New (e.g. Indoor, Garden)
  3. Place the tables by drag and drop
  4. Give each table a number, capacity and shape
  5. Save - the floor plan appears in the POS

Table States

Colour State Meaning
Green Free Available, customers can be seated
Orange Occupied There is an active order, the bill is open
Purple Awaiting Payment The bill has been requested, payment pending
Grey Reserved There is a reservation for a later time

The Order-Taking Flow

Scenario: An Order for a Table of 4

Situation: A group of 4 sat at Table 5. Each will order a different dish and they will share the bill.

  1. Click Table 5 on the floor plan
  2. A new order opens - enter 4 as the number of guests
  3. Take the first guest's order:
    • Choose the product → add a note: "Less salt"
    • The Guest 1 label is added automatically
  4. Switch to Guest 2 with Change Guest
  5. Take the orders of all guests
  6. Send the order with Send to Kitchen
  7. Serve the dishes at the table when they are ready
  8. When the bill is requested, press Payment
  9. Split per person or by product with the Split option
  10. Each guest pays their own share

Kitchen Printer Categories

Route orders to the right station:

  • Main kitchen: Hot dishes, main courses
  • Cold kitchen: Salads, starters
  • Bar: Drinks, cocktails
  • Dessert station: Desserts, cakes
Note: Each product category is assigned to a printer. When the order is sent, the related products come out of the related printer.

Bill Splitting Options

Method Description Use
By Guest Each guest pays for their own products If orders were assigned to guests
Equal Split The total is divided by the number of people For shared dishes
By Choosing Products The products to be paid for are chosen "I'll just pay for my drink"
By Entering Amounts Everyone enters the amount they want Flexible sharing

Moving and Merging Tables

  • Table transfer: Moving an open order to another table (the guest wanted to change seats)
  • Table merge: Combining two tables' bills into one bill (groups joined)
  • Table split: Splitting the bill of a single table
Tip: To add a tip, use the Tip button on the payment screen. The tip amount is calculated separately and appears in reports.

Multi-Store Management

Manage several branches, franchises or a chain of stores from one centre. Each location can have its own till, stock and reports.

Store Structure

  • Company: The main holding or firm (PORTWARE)
  • Branch/Store: Physical locations (Kadıköy, Beşiktaş, Ankara)
  • POS (Till): The till points in each store (Till 1, Till 2)
  • Warehouse: Store stock or the central warehouse

Central Management Features

Central Product Catalogue

Products are defined centrally and distributed to all stores. Prices can differ per store.

Stock Transfer

Stock transfers between stores, distribution from the central warehouse, automatic order suggestions.

Consolidated Reports

See all stores' sales in a single report. Comparative performance analysis.

Permission Management

Regional manager, store manager and cashier levels. Store-based access control.

Store Price Lists

The same product can be sold at different prices in different stores:

  • Shopping-mall store: 20% more expensive (high rent)
  • Outlet store: 30% off
  • Online store: Standard price
Note: Pricelists can be assigned separately to each till in the POS configuration. Campaigns can also be applied per location.

Franchise Structure

A special configuration for franchise owners:

  • The franchise owner sees their own store's reports
  • Head office sets the franchise products and prices
  • Royalty and fee calculations are automatic
  • Central campaigns apply in all franchises

Reports and Analyses

Monitor sales performance, analyse trends and make data-driven decisions.

Key Reports

Sales Report

Daily, weekly, monthly sales summaries. Turnover, quantity, average basket value.

Cashier Report

Sales performance per cashier, number of transactions, average transaction time.

Product Report

Best-selling products, analysis by category, profitability analysis.

Payment Report

Distribution by payment method, cash/card ratio, daily collections.

Hourly Analysis

Peak hours, weekday/weekend comparison, data for staff planning.

Customer Report

Returning customers, average spend, loyalty programme metrics.

Z Report (End of Day)

The Z Report created automatically each time a session is closed:

  • Sales summary: Total sales amount, number of transactions, cancelled sales
  • Payment breakdown: Cash, card, other methods
  • Discounts: Total discounts applied, coupon use
  • Tax breakdown: VAT and other taxes
  • Cash movements: In, out, carried over
  • Till count: Expected vs counted, difference

Special Reports

Report Purpose Period
ABC Analysis Classifying products by sales volume Monthly
Basket Analysis Product combinations sold together Monthly
Lost Sales Sales missed because of being out of stock Weekly
Store Comparison Performance across branches Weekly
Tip: By pinning your favourite reports on dashboards you can see them automatically every time you log in.

e-Invoice and e-Archive

Issuing electronic documents in line with Turkish legal regulations. e-Invoice, e-Archive and ÖKC support with the GİB integration.

Document Types

Document Customer Type Description
e-Invoice Registered for e-invoicing Electronic invoices to corporate customers
e-Archive Invoice Individual / not registered for e-invoicing Individual customers or companies not on e-invoicing
e-Archive Receipt End consumer Retail sales under 5,000 TL
ÖKC Receipt End consumer A receipt from the fiscal cash register

Issuing e-Documents from the POS

  1. Choose the Customer during the sale (with a registered tax/ID number)
  2. When payment is complete, the system decides the document type from the customer type
  3. If the customer is registered for e-invoicing, an e-Invoice is sent automatically
  4. In other cases an e-Archive Invoice or Receipt is issued
  5. The document is sent to the customer by e-mail or SMS

ÖKC Integration

Fiscal cash register (ÖKC) integration:

  • The POS sale is passed to the ÖKC automatically
  • The fiscal receipt is printed from the ÖKC
  • The Z report is taken from the ÖKC
  • Automatic data transfer to the GİB
Important: For e-document integration an integrator account such as İZİBİZ, Foriba or similar is required. The Turkish localisation modules must be installed.

Fiscal Settings

  • Tax office: The company's tax office
  • VKN: Tax identification number
  • Mersis No: MERSİS number
  • e-Invoice scenario: Basic/Commercial invoice scenario
  • Series number: e-Archive document series

Hardware Integration

Create a professional till experience by configuring the POS hardware. SODOO supports various hardware types.

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POS Till OpeningThis screenshot is being renewed. The previous image came from the live system and carried real people's and customers' data, so it was withdrawn; an image from the PORTWARE demo company will replace it.

Opening the POS till - hardware connections and starting a session

Supported Hardware

Hardware Connection Use Recommended Brand
Receipt Printer USB, Network, Bluetooth Sales receipt, kitchen order Epson, Star, Bixolon
Barcode Reader USB, Bluetooth Reading product barcodes Honeywell, Zebra, Datalogic
Cash Drawer Printer RJ11 Storing cash, automatic opening APG, MMF, Safescan
Customer Display USB, HDMI, Serial Showing the basket and total Posiflex, Epson
Electronic Scale USB, RS232 Selling weighed products CAS, Mettler Toledo
POS Terminal Ethernet, USB Card payments Ingenico, Verifone

Setting Up a Receipt Printer

  1. Connect the printer by USB or to the network
  2. POS → Configuration → Printers
  3. Add a printer with New
  4. Choose the connection type (USB/Network)
  5. Enter the IP address for a network printer
  6. Check with a test print
  7. Assign the printer in the POS configuration

IoT Box

The SODOO IoT Box lets you manage all hardware centrally:

  • A Raspberry Pi-based mini computer
  • Multiple device connection (USB hub)
  • Sharing over the network (several POS can use it)
  • Automatic device recognition (plug & play)
  • Remote management and updates
Note: USB-connected devices can also be used directly without an IoT Box. The IoT Box is recommended for network sharing and multi-device management.

Hardware Connection Diagram

POS Terminal (PC/Tablet) IoT Box / USB Hub Printer + Reader + Drawer

Keyboard Shortcuts

Learn the keyboard shortcuts for fast operation. They are especially useful when working without a barcode reader.

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POS Store SelectionThis screenshot is being renewed. The previous image came from the live system and carried real people's and customers' data, so it was withdrawn; an image from the PORTWARE demo company will replace it.

POS store selection - multi-store management and till selection

General Shortcuts

Shortcut Action
Enter Confirm the selection / go to payment
Esc Cancel / go back
F1 Help menu
F2 Choose customer
F3 Search product
F4 Payment screen

Basket Shortcuts

Shortcut Action
+ Increase the selected product's quantity
- Decrease the selected product's quantity
Delete Delete the selected line
↑ ↓ Move between basket lines
Ctrl + D Apply discount
Ctrl + N Add a note

Payment Shortcuts

Shortcut Action
C Choose cash payment
B Choose bank card
V Validate the payment
Backspace Delete the last entry
Tip: The barcode reader types the product barcode into the search box automatically and acts like the Enter key. That is why no extra step is needed while the reader is connected.

Configuration

Customise the POS module for your business. Different settings can be defined for each till.

Creating a POS

  1. POS → Configuration → Points of Sale
  2. Click the New button
  3. Enter the till name (e.g. "Kadıköy Store - Till 1")
  4. Configure the related settings
  5. Save

Basic Settings

Setting Description
Payment Methods The payment types to use at this till
Pricelist The sales pricelist to apply
Warehouse The warehouse to deduct stock from
Receipt Printer The printer to print sales receipts on
Company Which company it belongs to in a multi-company setup

Sales Options

  • Barcode reader: On/Off
  • Category display: Tabs or list
  • Price change: Allow the cashier to change prices
  • Discount limit: Maximum discount rate (%)
  • Multiple salespeople: Choosing a salesperson for each sale
  • Opening float: Asking for cash when opening a session

Restaurant Settings

  • Restaurant mode: Enable table management
  • Floor plan: The table layout to use
  • Tips: The option to add a tip
  • Bill splitting: The option of paying per person
  • Kitchen printers: Category-to-printer mapping

User Permissions

Permission Cashier Manager
Selling ✅ ✅
Refunds ❌ ✅
Changing prices ❌ ✅
20%+ discount ❌ ✅
Closing the session ❌ ✅
Cash out ❌ ✅
Important: Configure the permission settings carefully. Increase security by restricting operations cashiers do not need to perform.

Frequently Asked Questions (FAQ)

Can I sell when the internet goes down?

Yes, SODOO POS can work in offline mode. Sales are saved locally and synchronised automatically when the internet connection returns.

  • Product and price information is downloaded in advance
  • Sales are stored in LocalStorage
  • Background synchronisation when the connection returns
  • A warning is given in case of a conflict
The receipt printer is not working; what should I do?

Try these steps to fix printer problems:

  1. Check that the printer is on and connected
  2. Check whether there is paper
  3. Unplug the USB connection and plug it back in
  4. If it is a network printer, ping its IP address
  5. Check that the printer is selected in the POS settings
  6. If you use an IoT Box, restart it
Can I make a refund from a closed session?

Yes, a refund can be made from a closed session:

  1. Open a new session
  2. Find the order to refund from the Refunds menu
  3. Search by receipt number or date
  4. Choose the products to refund
  5. State the reason for the refund
  6. The amount is refunded in cash or to the card

Note: A refund usually requires manager approval.

How do I apply a discount to the whole basket?

For a basket-wide discount:

  1. With items in the basket, click the Discount button
  2. Choose the discount type: Percentage (%) or Amount (TL)
  3. Enter the value (e.g. 10% or 50 TL)
  4. Confirm - the discount is applied to the whole basket

For a discount on a single line: select the line → apply a line discount.

Can more than one cashier use the same till?

Yes, the same POS can be used by more than one cashier:

  • Each cashier logs in with their own user account
  • The cashier can be changed while the session is open
  • Sales are reported per cashier
  • Quick cashier change with a PIN code

Recommendation: closing the session and opening a new one at a shift change is safer.

There is a till difference; what should I do?

When there is a till difference:

  1. Count again (it may be a counting error)
  2. Check the cash in/out movements of the day
  3. Review the cancelled sales
  4. Consider whether change may have been given wrongly
  5. Record the difference with an explanation

If differences keep occurring: review camera footage and talk to the cashiers.

How do I sell a product without a barcode?

Several ways to sell a product without a barcode:

  • Search: Search by product name and select it
  • Category: Find the product in the related category
  • Internal barcode: Assign an in-store barcode to the product
  • Generic product: Define a "Miscellaneous Product" and enter the price
Can I use it on a tablet?

Yes, SODOO POS works smoothly on tablets and mobile devices:

  • Fully compatible with iPad and Android tablets
  • An interface optimised for touchscreens
  • Chrome or Safari browser recommended
  • Bluetooth printer and barcode reader support

Recommendation: a minimum 10" screen, and a mesh network for a stable WiFi connection.

Related Documentation: